Post-Baccalaureate Certificate
Nutrition
Excelsior University
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The Graduate Certificate in Nutrition is designed for people seeking to obtain nutrition and health promotion training, advance in their careers, or shift career focus from an illness to prevention focus. It includes a four-course, 12-credit requirement, with themes in health education and equity. The curriculum aligns seamlessly with current global, federal, and regional imperatives to promote health outcomes through both prevention and interventions for chronic and acute disease.
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