Doctoral Degree · VT

Food Systems

University of Vermont

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The Ph.D. in Food Systems combines a comprehensive investigation of food systems and a commitment to developing methods for solving the current problems of the food system through a cohort intensive experience. Every year, the food systems cohort will work together to address problems and devise potential solutions. Students then move towards disciplinary depth and mastery by designing a course of study with a dissertation committee and developing a research proposal.

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