Credential directory

Degrees, certificates, licences, apprenticeships and micro-credentials — with the provider, the occupations each leads to, and the Credential Transparency Identifier where one is published. Or browse a state or partner library.

  • Certificate

    Baking And Pastry Arts (Certificate)

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    This certificate program prepares students to pursue employment as a baker, decorator, or pastry professional. Bakers and decorators work in retail bakeshops or supermarket bakeries. Positions as a pastry professional are available in restaurants, hotels, casinos, foodservice locations, and country …more

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  • Certificate

    Baking And Pastry Certificate

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    The Baking And Pastry Certificate credential is offered by the Culinary Arts program at Tarrant County College District.

  • Certificate

    Baking Arts: Management in Baking

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    The Baking Arts Management in Baking Certificate of Completion prepares students to manage bakery sales and production. Students learn how to prepare bakery items in a production format and then manage sales and profits as food moves through a bakeshop. Focus is on production, dietary diversity, mar …more

  • Certificate

    Baking Arts: Specialty Baking

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    The Baking Arts Specialty Baking Certificate of Completion prepares students for entry level employment with a good foundation for job advancement. Students will be prepared for employment opportunities in commercial kitchens, in-store bakeries, baking and catering operations with a focus on product …more

  • Certificate

    Baking Cert

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    The Baking Certificate program will prepare students to assist in the preparation and production of pies, cookies, cakes, breads, rolls, desserts, and other baked goods in a variety of baking environments including independent and in-store bakeries as well as large commercial bakeries, restaurants, …more

  • Certificate

    Baking Certificate

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    The Baking Certificate credential is offered by the Culinary Arts program at Odessa College.

  • Certificate

    Baking Certificate

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    Apprenticeship is the classic training method of chefs and cooks, and still used almost exclusively in Europe. T

  • Certificate

    Baking Certificate

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    The Baking Certificate credential is offered by the Hospitality Administration/Management program at Central Texas College.

  • Certificate

    Baking Certificate of Achievement

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    The Certificate of Achievement in Baking introduces the student to hands-on quality baked products which include yeast breads, puff pastry, quick breads, cakes, pies, as well as decorating techniques. Obtaining these skills, the student becomes eligible to work in various settings where high quality …more

  • Certificate

    Baking Fundamentals

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    This certificate prepares students for entry level employment in bakeries. Graduates will be able to prepare basic baking products. They will also be able to use and care for equipment normally found in the bakeshop or baking area.

  • Certificate

    Baking Principles Certificate

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    The Baking Principles Certificate credential is offered by the Culinary Arts program at Alamo Community College - St. Philips College.

  • Certificate

    Baking Principles II Certificate

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    The Baking Principles II Certificate credential is offered by the Culinary Arts program at Alamo Community College - St. Philips College.

  • Certificate

    Baking Skills

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    The Baking Arts Basic Skills Certificate of Completion prepares students for entry level employment opportunities in a commercial kitchen, in-store bakery, or bakery operation. Basic skills learned are food safety and sanitation, dietary diversity in baking, and introduction to production.

  • Certificate

    Baking Skills Certificate

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    The Baking Skills Certificate credential is offered by the Hospitality Administration/Management program at Central Texas College.

  • Certificate

    Baking and Pastries

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    This program includes an introduction to the culinary and hospitality industry. Courses cover the aspects of food safety along with personal safety and personal hygiene. There is an introductory course to cookies, cakes, yeast breads, and quick breads,plus an emphasis on pies, pastries, desserts, ga …more

  • Certificate

    Baking and Pastry

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    Let your creativity shine while learning the various facets of the baking and pastry fields. Courses in this certificate program may be applied toward an Associate in Applied Science Degree in Culinary Arts and/or an Associate in Applied Science Degree in Hotel/Restaurant Management.

  • Certificate

    Baking and Pastry - Certificate of Completion

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    Camden County College's non-credit Baking & Pastry program is not being offered at this time.

  • Certificate

    Baking and Pastry Arts

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    The Baking and Pastry Arts diploma program at Dorsey College offers hands-on career training in this popular area of the culinary field. Students will be exposed to both the art and science of baking and pastry. During the program, students can develop both their artistic and creative skills enablin …more

  • Certificate

    Baking and Pastry Arts

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    This program offers a sequence of courses that provides coherent and rigorous content aligned with challenging academic standards and relevant technical knowledge and skills needed to prepare for further education and careers in the Hospitality & Tourism career cluster; provides technical skill prof …more

  • Certificate

    Baking and Pastry Arts

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    This program will prepare students for employment in the retail and wholesale bakery segment of the food service industry. This program is designed to teach students specific skills in the techniques and methods of planning, and production of baked goods.