Credential directory

Certificate

Baking Skills

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The Baking Arts Basic Skills Certificate of Completion prepares students for entry level employment opportunities in a commercial kitchen, in-store bakery, or bakery operation. Basic skills learned are food safety and sanitation, dietary diversity in baking, and introduction to production.

Certificate

Baking Skills Certificate

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The Baking Skills Certificate credential is offered by the Hospitality Administration/Management program at Central Texas College.

Certificate

Baking and Pastries

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This program includes an introduction to the culinary and hospitality industry. Courses cover the aspects of food safety along with personal safety and personal hygiene. There is an introductory course to cookies, cakes, yeast breads, and quick breads,plus an emphasis on pies, pastries, desserts, ga …more

Certificate

Baking and Pastry

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Let your creativity shine while learning the various facets of the baking and pastry fields. Courses in this certificate program may be applied toward an Associate in Applied Science Degree in Culinary Arts and/or an Associate in Applied Science Degree in Hotel/Restaurant Management.

Certificate

Baking and Pastry - Certificate of Completion

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Camden County College's non-credit Baking & Pastry program is not being offered at this time.

Certificate

Baking and Pastry Arts

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This program will prepare students for employment in the retail and wholesale bakery segment of the food service industry. This program is designed to teach students specific skills in the techniques and methods of planning, and production of baked goods.

Certificate

Baking and Pastry Arts

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The Baking and Pastry Arts diploma program at Dorsey College offers hands-on career training in this popular area of the culinary field. Students will be exposed to both the art and science of baking and pastry. During the program, students can develop both their artistic and creative skills enablin …more

Certificate

Baking and Pastry Arts

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New Hampshire Culinary Institute offers a Baking and Pastry Arts Certificate in addition to degrees in Culinary Arts and Baking and Pastry Arts. The Baking and Pastry Arts Certificate is designed for those seeking high quality culinary training without pursuing a Baking and Pastry Arts degree. The c …more

Certificate

Baking and Pastry Arts

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The content includes but is not limited to preparation, presentation, and serving of a wide variety of baked and dessert goods; leadership, communication skills, employability skills, and safe/efficient work practices are also covered.

Certificate

Baking and Pastry Arts

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Learn about breads, breakfast pastries, cookies, chocolate applications, cake decorating, and more. Students will learn leadership and employability skills as they work in a retail bakery setting. Earn Certified Food Protection Manager (ServSafe)

Certificate

Baking and Pastry Arts

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This program offers a sequence of courses that provides coherent and rigorous content aligned with challenging academic standards and relevant technical knowledge and skills needed to prepare for further education and careers in the Hospitality & Tourism career cluster; provides technical skill prof …more

Certificate

Baking and Pastry Arts

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The content includes but is not limited to broad, transferable skills and stresses understanding and demonstration of the following elements of the Automotive industry; planning, management, finance, technical and product skills, underlying principles of technology, labor issues, community issues, a …more

Certificate

Baking and Pastry Arts (156)

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The Secchia Institute for Culinary Education (SICE) prides itself as a leader in culinary education. In the Baking and Pastry Arts Certificate program, students dive right into honing their skills. Faculty help students develop baking and pastry proficiency and mentor them as they build their creat …more

Certificate

Baking and Pastry Arts Certificate

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The Baking and Pastry Arts Certificate Program is designed to prepare entry-level or working food service professionals to increase their job marketability by building proficiency in quality baking and pastry preparation skills. Typically, students can complete the certificate program in two semeste …more

Certificate

Baking and Pastry Arts Certificate

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This certificate program provides the student with knowledge and hands on skill development required for a career in baking and pastry arts. It is a unique pastry program in that each hands on course is designed to build on knowledge and further develop technical skills attained from foundation cou …more

Certificate

Baking and Pastry Arts: Certificate

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The Baking & Pastry Arts certificate is designed for students who are interested in becoming a professional pastry chef or obtaining skills for a career in the culinary industry. Student success is a priority in this student focused program offering a comprehensive curriculum and actual practice in …more

Certificate

Baking and Pastry Certificate

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A program that prepares individuals to serve as professional bakers and pastry specialists in restaurants or other commercial baking establishments. Includes instruction in bread and pastry making, bread and pastry handling and storage, cake and pastry decorating, baking industry operations, produ …more

• Ohio

Certificate

Baking and Pastry Certificate - Certificate of Completion

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The Baking & Pastry Arts certificate is designed for students who are interested in becoming a professional pastry chef or obtaining skills for a career in the culinary industry. Student success is a priority in this student focused program offering a comprehensive curriculum and actual practice in …more

Certificate

Baking and Pastry I: Certificate

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This two semester certificate program is designed to provide students with career training for entry-level positions in baking and pastry. The certificate can also be used as a foundation for completing the Baking and Pastry Option in Culinary Arts, A.A.S. degree at the Academy of Culinary Arts. In …more

Certificate

Baking and Pastry Proficiency

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Elevate your baking skills with the Baking Certificate program at Hudson County Community College. This focused curriculum provides hands-on training in essential baking techniques, pastry arts, and dessert preparation. Designed for aspiring bakers and pastry chefs, this program equips you with the …more