Credential directory

Degrees, certificates, licences, apprenticeships and micro-credentials — with the provider, the occupations each leads to, and the Credential Transparency Identifier where one is published. Or browse a state or partner library.

  • Associate's Degree

    BUSINESS TECHNOLOGY

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    The Business Technology Program prepares students for positions in business and industry. This track provides exposure to a broad range of business theory and skills with an emphasis on Business Management.

  • Associate's Degree

    BUSINESS TECHNOLOGY

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    The mission of the Associate of Applied Science in Business Office Administration is to prepare individuals to provide technical support and special assistance to business professionals and other management personnel. The AAS was developed to meet the goal of workforce development by providing speci …more

  • Associate's Degree

    BUSINESS TECHNOLOGY - ASSOCIATE OF APPLIED SCIENCE

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    Associate Degree : A program that generally prepares individuals to perform the duties of administrative assistants and/or secretaries and stenographers. Includes instruction in business communications, principles of business law, word processing and data entry, office machines operation and mainte …more

  • Associate's Degree

    BUSINESS TECHNOLOGY - ASSOCIATE OF APPLIED SCIENCE

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    Associate Degree : A program that generally prepares individuals to perform the duties of administrative assistants and/or secretaries and stenographers. Includes instruction in business communications, principles of business law, word processing and data entry, office machines operation and mainte …more

  • Associate's Degree

    BUSINESS TECHNOLOGY - ASSOCIATE OF APPLIED SCIENCE

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    Associate Degree : A program that generally prepares individuals to perform the duties of administrative assistants and/or secretaries and stenographers. Includes instruction in business communications, principles of business law, word processing and data entry, office machines operation and mainte …more

  • Associate's Degree

    Bachelor of Science Degree in Radiologic Science Management (On-Line)

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    Bachelor of Science Degree in Radiologic Science Management (On-Line) is a Program-based training program.

  • Associate's Degree

    Bachelor of Science in Technical Management

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    Bachelor of Science in Technical Management is a Program-based training program.

  • Associate's Degree

    Baking

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    The Baking ATA builds on the content from the Culinary Arts - Baking Certificate with emphasis on specialty baking and pastry skills. The degree offers practical application in theoretical knowledge, professionalism, safety, sanitation, baking methods, creativity, and an emphasis on meeting ind …more

  • Associate's Degree

    Baking & Pastry - AAS (KKC)

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    The A.A.S. degree in Baking and Pastry Arts allows students to learn and practice the techniques of baking and pastry production in a commercial bakeshop environment. Baking and Pastry Arts is a sequential learning program taught over four semesters. All semesters include lecture, discussion, demons …more

  • Associate's Degree

    Baking Arts

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    The Baking Arts AAS prepares students for employment opportunities in a professional pastry kitchen, bakeshop, or business with professional product lines. Students develop academic knowledge and occupational skills that are required for job acquisition, retention and advancement.

  • Associate's Degree

    Baking and Pastry

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    Bakers and pastry chefs create breads, pastries, desserts and confections that taste as wonderful as they look. They combine the math and science of baking with imagination and creativity to artfully prepare baked goods, specialty sugars and chocolate confections.

  • Associate's Degree

    Baking and Pastry - Option: Associate in Applied Science

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    The Baking and Pastry Option in Culinary Arts provides students with an opportunity to explore their interest in the pastry field while maintaining fundamental concepts in core culinary courses. Students may use this degree to transfer to a four-year institution. Students are required to take the Pl …more

  • Associate's Degree

    Baking and Pastry Arts

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    The Baking and Pastry Arts Option prepares students with an intensive, practical application of skills and decision making demanded by the baking and pastry arts profession. The program provides hands on curriculum interwoven with operational procedures found in most pastry production facilities and …more

  • Associate's Degree

    Baking and Pastry Arts

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    The Baking & Pastry Art curriculum offers an introductory hands-on instruction in the basics of baking and pastry arts. The student will have the opportunity to learn and apply concepts and techniques of baking, weights and measures, equipment use, baking terminology and ingredient function; create …more

  • Associate's Degree

    Baking and Pastry Arts

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    The Baking and Pastry Arts Associate Degree is a two-year program with over 80 percent of the lab courses centered on baking and pastry arts. The Baking and Pastry Arts courses cover all areas of baking from basic bread making to advanced artisan breads, cake decorating and design, chocolates, confe …more

  • Associate's Degree

    Baking and Pastry Arts (Associate of Arts)

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    The Baking and Pastry Arts degree qualifies individuals to compete for various entry-level culinary positions in bakeries, restaurants, catering or institutional foodservice or hospitality management. Graduates seek employment in positions with job titles such as baker, cake decorator, pastry sous c …more

    • Pennsylvania
  • Associate's Degree

    Baking and Pastry Arts Option: A.A.S. - Technical Studies

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    The Baking & Pastry Arts program option is designed for students who are interested in becoming a professional pastry chef or obtaining skills for a career in the culinary industry. Student success is a priority in this student-focused program offering a comprehensive curriculum and actual practice …more

  • Associate's Degree

    Baking and Pastry Option - Culinary Arts AAS

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    Explore diverse options in the Baking and Pastry program at Hudson County Community College. This curriculum offers specialized training in various baking techniques, pastry creation, and dessert presentation. Whether you aspire to become a pastry chef, a bakery owner, or simply want to enhance your …more

  • Associate's Degree

    Band Instrument Repair

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    This program specializes in the repair and maintenance of brass and woodwind musical instruments.

  • Associate's Degree

    Band Instrument Repair

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    This program prepares you to become band instrument repair technicians. You develop job-entry skills in all areas of band instrument repair and restoration. They become acquainted with the characteristics, physical properties, and problems involved with each musical instrument, as well as the basics …more