Credential directory

Degrees, certificates, licences, apprenticeships and micro-credentials — with the provider, the occupations each leads to, and the Credential Transparency Identifier where one is published. Or browse a state or partner library.

  • Associate's Degree

    Culinary Arts AAS Pastry Arts (TAA Only)

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    Culinary Arts AAS Pastry Arts (TAA Only)

    • Texas
  • Associate's Degree

    Culinary Arts AAS Restaurant Mgnt (TAA Only)

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    Culinary Arts AAS Restaurant Mgnt (TAA Only)

    • Texas
  • Associate's Degree

    Culinary Arts Apprenticeship

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    Apprenticeship is the classic training method of chefs and cooks, and still used almost exclusively in Europe.

  • Associate's Degree

    Culinary Arts Apprenticeship, AAS

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    The Culinary Arts Apprenticeship AAS Program, sponsored by The American Culinary Federation Laurel Highlands (ACFLHC) Chapter and Westmoreland, is accredited by the American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC). A cooperative program, it combines academic coursew …more

    • Pennsylvania
  • Associate's Degree

    Culinary Arts Associate in Applied Science

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    NCC's associate degree program delivers a holistic approach to education. Learn the classical methods of preparing food and menu planning, as well as the basics of working in all types of kitchens. Then, put that culinary theory into practice with nearly 1,000 hours of hands-on experience cooking in …more

  • Associate's Degree

    Culinary Arts Institute - Sous Chef

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    The Culinary Arts Program is based on American Culinary Federation (ACF) competencies and prepares students for careers in commercial cooking, dining room service and kitchen supervision. Program learning outcomes, upon completion of this program, successful students will have demonstrated the abili …more

  • Associate's Degree

    Culinary Arts Option: A.A.S. - Technical Studies

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    The Culinary Arts Option is designed for students who are interested in becoming a professional chef or obtaining skills for a career in the culinary industry. Student success is a priority in this student-focused program offering a comprehensive curriculum and actual practice in all aspects of the …more

  • Associate's Degree

    Culinary Arts Program, A.A.S.

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    This program is for the highly motivated career-oriented person who desires to work in a restaurant or other food service establishment as a professional chef. This fast-track, quality training program combines general education studies, career courses and hands-on professional food preparation. Pot …more

  • Associate's Degree

    Culinary Arts Technology

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    A program that prepares individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, …more

  • Associate's Degree

    Culinary Arts Technology

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    A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food …more

  • Associate's Degree

    Culinary Arts UC

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    A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food …more

  • Associate's Degree

    Culinary Arts and Catering, AAS

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    The Culinary Arts and Catering program provides students with entry-level skills in the culinary arts industry. Students receive instruction in cooking and baking, as well as theoretical knowledge that underlines competency in the field. Additional training involves table services, menus, cost contr …more

    • Montana
  • Associate's Degree

    Culinary Arts and Sciences: AAS

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    If you are passionate about food, enjoy the simple pleasure of cooking for friends and family, and want to start making this creative arena your career path, consider studying Culinary Arts and Science at CCM. The mission of this program has taken on new meaning in the past years. CCM has always tra …more

  • Associate's Degree

    Culinary Arts and Specialty Desserts and Breads

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    About Seattle Culinary Academy: Seattle Culinary Academy's (SCA) full-time professional technical programs benefit from a 30,000 square foot state-of-the-art facility; two student-run onsite restaurants; instruction from engaged award-winning chefs; and curriculum that evolves to meet the needs of …more

  • Associate's Degree

    Culinary Arts, AAS

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    This program will show you how to excel as part of a culinary team, skilled in the techniques that make for an efficient kitchen and a happy customer. Acquiring advancing levels of kitchen skills as you work your way through a variety of menus, including international and vegetarian. You will also l …more

  • Associate's Degree

    Culinary Arts, AAS

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    The Culinary Arts program prepares students for entry-level and management positions in the food service industry. The curriculum offers a foundation in general business management with a focus on culinary skills, including baking and pastry. In addition to classroom and food laboratory experience, …more

    • Pennsylvania
  • Associate's Degree

    Culinary Arts, AAS

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    The AAS Culinary Arts credential is offered by the Culinary Arts program at Houston Community College.

  • Associate's Degree

    Culinary Arts, AAS

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    The Culinary Arts AAS Degree program is one of the programs comprising the college's School of Culinary Arts/Hospitality. This curriculum is planned to meet the increasing employment needs of the 21st century for trained culinary experts. The program includes classroom and laboratory experiences and …more

    • Pennsylvania
  • Associate's Degree

    Culinary Arts, an Option to Hospitality, Recreation, & Tourism Management: Associate of Science

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    Elevate your passion for food and service with a degree in Culinary Arts and Hospitality from OCC.

  • Associate's Degree

    Culinary Arts-AAS (KKC)

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    The AAS degree program in Culinary Arts is a sequential learning program taught over four semesters. All semesters include lecture, discussion. demonstration and hands-on production that allow students to practice the techniques of food production in a commercial food service environment. The curric …more