Credential directory

Associate's Degree

Baking & Pastry Arts Management

Mohawk Valley Community College

This program prepares students for positions in the food service industry, including skills and knowledge in food preparation, baking, and catering. With experience and additional training, students may be qualified for positions leading to sous chef, executive chef, and/or kitchen (production) mana …more

• NY

Associate's Degree

Baking & Pastry Management

Fox Valley Technical College

Develop knowledge and skills in the baking and pastry field in this hands-on program. Your first-year baking courses focus on ingredients, techniques and production skills in relation to bread, doughs, pastries, pies, tarts, cakes and confections. Your second-year courses focus on enhanced skill dev …more

• WI

Associate's Degree

Baking Management

Southwestern Oregon Community College

The Associate of Applied Science (AAS) Baking Management program provides a broad foundation of baking and pastry theory and practical training necessary for success in the food service industry. Students will learn the art of creating tasty baked goods, pastries,and confections, from traditional br …more

• OR

Associate's Degree

Baking Professional

Los Angeles Trade Technical College

• CA

Associate's Degree

Baking and Pastry

Mission College

Last matched Jun 10, 2026

• CA
• 4 occupations
• CIP 12.0504

Associate's Degree

Baking and Pastry

Colorado Mesa University

Last matched Jun 10, 2026

• CO
• 2 occupations
• CIP 12.0501

Associate's Degree

Baking and Pastry

Moraine Valley Community College

Designed to provide training essential to effective baking and pastry management in the hospitality industry. Graduates gain expertise in menu planning, cost controls, marketing, nutrition, sanitation, and food preparation and production.

• IL

Associate's Degree

Baking and Pastry

Atlantic Cape Community College

The Baking and Pastry Option in Culinary Arts provides students with an opportunity to explore their interest in the pastry field while maintaining fundamental concepts in core culinary courses. In addition to coursework, students are required to complete 400 hours of documented work experience.

• NJ

Associate's Degree

Baking and Pastry

Diablo Valley College

• CA
• 2 occupations
• CIP 12.0501

Associate's Degree

Baking and Pastry

San Joaquin Delta College

Last matched Jun 9, 2026

• CA
• 2 occupations
• CIP 12.0501

Associate's Degree

Baking and Pastry

Mt San Antonio College

Last matched Jun 10, 2026

• CA
• 2 occupations
• CIP 12.0501

Associate's Degree

Baking and Pastry

Laney College

• CA
• 5 occupations
• CIP 12.0500

Associate's Degree

Baking and Pastry Arts

Trident Technical College

Last matched Jun 10, 2026

• SC
• 2 occupations
• CIP 12.0501

Associate's Degree

Baking and Pastry Arts

White Mountains Community College

Last matched Sep 1, 2026

White Mountains Community College is proud to offer a two-year Associate in Applied Science Degree in Baking and Pastry Arts, in addition to its degree in Culinary Arts. The Baking and Pastry Arts degree is designed for those wanting to work specifically in the field of baking and pastry.

• NH

Associate's Degree

Baking and Pastry Arts

North Dakota State College of Science

This program teaches students the techniques of producing artisan breads, pastries, cakes, confections, international desserts, and many other bakeshop items. Not only do students learn the essential bake shop skills, but they will also study the business and marketing skills to succeed in various o …more

• ND

Associate's Degree

Baking and Pastry Arts

Central Oregon Community College

The Baking and Pastry Arts Associate of Applied Science is designed to expose students to the step-by-step process, from foundation to advanced skills, of classical and contemporary baking and pastry techniques and to serve as a competency-based learning experience that prepares students for a succe …more

• OR

Associate's Degree

Baking and Pastry Arts

Southwestern Oregon Community College

The Associate of Applied Science (AAS) Baking and Pastry Arts provides a broad foundation of baking and pastry theory and practical training necessary for success in the food service industry. Students will learn the art of creating tasty baked goods, pastries, and confections, from traditional brea …more

• OR

Associate's Degree

Baking and Pastry Arts

Scottsdale Community College

The Associate in Applied Science (AAS) in Baking and Pastry Arts program is designed to teach baking and pastry techniques and fundamentals associated with that area of the culinary industry. Emphasis is on skills required for positions in commercial operations.

• AZ

Associate's Degree

Baking and Pastry Arts

Saint Louis Community College

Last matched Aug 19, 2026

The AAS in Hospitality Studies: Baking and Pastry Arts will allow students to gain the necessary theoretical and practical knowledge to become a successful pastry professional. Concepts of baking theory; breads, rolls, and bakeries; production pastry techniques; and cake production and decoration wi …more

• MO

Associate's Degree

Baking and Pastry Arts

Milwaukee Area Technical College

Last matched Aug 19, 2026

Learn techniques of producing artisan breads, pastries, celebration cakes, confections and showpieces. You will have the opportunity to learn firsthand how to run a successful bakery/café operation from the front and back of the house. Students completing the Baking and Pastry Arts associate degree …more

• WI