Credential directory
Degrees, certificates, licences, apprenticeships and micro-credentials — with the provider, the occupations each leads to, and the Credential Transparency Identifier where one is published. Or browse a state or partner library.
Associate's Degree
Culinary Arts
Saint Louis Community College
ce-f079d6cf-af21-4554-bc70-4d73db08a14cLast matched Sep 1, 2026
The Culinary Arts program is designed to meet current and future needs for training food service and food service managerial persons to assume leadership roles in the industry. The curriculum covers food preparation, production, table service and culinary management. Addressing the business, academi …more
- MO
Associate's Degree
Culinary Arts
Jefferson College
ce-6c16d851-33ae-4fea-a4d1-c581517bbd1fLast matched Sep 1, 2026
This degree will provide the necessary background to succeed in the Culinary Arts vocation. One and two-year certificates or the Associate of Applied Science degree are available.
- MO
Associate's Degree
Culinary Arts
Blackhawk Technical College
ce-3e468594-f3ee-48fb-bf2e-492b63f28312Last matched Sep 1, 2026
The Culinary Arts program combines elements of artistry, science and business skills to prepare students for an exciting career in Food Service. Students will study principles of food preparation, quantity production, equipment layout and operation management. Students are involved in preparation an …more
- WI
Associate's Degree
Culinary Arts
Fox Valley Technical College
If you want to take your love of cooking to the next level, a career in culinary arts might be right for you. You’ll learn how to prepare soups, meats, vegetables and desserts as well as sauces, side dishes and salads. You’ll learn what it takes to coordinate and direct the work of kitchen staff – e …more
- WI
Associate's Degree
Culinary Arts
Gateway Technical College
ce-02428567-d6fd-4029-9ffa-ac1c1321e6bfLast matched Aug 19, 2026
Culinary Arts places emphasis on food purchasing, specialty food preparation, dining room operation, and quantity food preparation sanitation. In addition to the business aspects of restaurant operations, this program includes extensive hands-on preparation of different foods. Students completing th …more
- WI
Associate's Degree
Culinary Arts
Lakeshore Technical College
ce-6950866f-3871-47d9-8455-6ae557c57a8cLast matched Aug 19, 2026
If you are creative, enjoy the constantly evolving food service industry, work well with people, and have a love of food, Lakeshore’s Culinary Arts Program may be the best place to launch your career. Graduates of the program become chefs, independent restaurateurs, bakers or pastry chefs, sales sta …more
- WI
Associate's Degree
Culinary Arts
Madison Area Technical College
ce-65c555d9-2077-4842-875f-6cba3a06e7dbLast matched Sep 1, 2026
- WI
Associate's Degree
Culinary Arts
Mid-State Technical College
Mid-State's Culinary Arts program prepares students to provide professional chef and related cooking services in restaurants and other commercial food establishments. Instruction includes recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the manag …more
- WI
Associate's Degree
Culinary Arts
Milwaukee Area Technical College
ce-31c926a9-fef3-42ec-beaf-6418181bec7aLast matched Aug 19, 2026
This program fuses the art and science of cooking with an introduction to business management. You will learn how to run a food-service operation by participating in the on-campus Cuisine restaurant, International Foods lunch service, and business and industry kitchens. Students completing the Culin …more
- WI
Associate's Degree
Culinary Arts
Nicolet Area Technical College
ce-1edfe5eb-b6bb-4630-898b-b73a16b0c3aaLast matched Aug 19, 2026
Begin with basic theory and techniques of food production and service. Build on these basics to develop advanced culinary techniques and skills in menu planning, purchasing, cost control, and food service supervision through a combination of lecture, demonstration, and extensive hands-on experience.
- WI
Associate's Degree
Culinary Arts
Cincinnati State Technical and Community College
ce-824e057e-a3ed-4c45-9156-cd9eeade8c13Last matched Aug 19, 2026
- OH
Associate's Degree
Culinary Arts
Woodland Community College
ce-d92f14b3-2390-4053-8344-709068cf0717Last matched Jun 9, 2026
- CA
- 5 occupations
- CIP 12.0500
Associate's Degree
Culinary Arts
Zane State College
ce-e66e75a1-ea0e-47f9-9d7d-7de3bb36bf32Last matched Aug 19, 2026
The Culinary Arts program prepares students for employment in the food service industry at mid-management level. Graduates are able to meet the food service industry’s needs for trained professionals who are knowledgeable in areas such as basic and classical food preparation, baking, menu and facili …more
- OH
Associate's Degree
Culinary Arts
Bucks County Community College
ce-c62c6337-5129-4435-a457-40cc77e1b832Last matched Aug 19, 2026
The Culinary Arts degree prepares individuals to compete for various entry-level culinary positions in restaurants, lodging, catering or institutional foodservice or hospitality management. Graduates seek employment in positions with job titles such as cook, sous chef, chef, foodservice production s …more
- PA
Associate's Degree
Culinary Arts
Luzerne County Community College
ce-02428567-d6fd-4029-9ffa-ac1c1321e6bfLast matched Aug 1, 2026
The Culinary Arts program is designed to provide classroom instruction and practical hands-on laboratory work in a kitchen setting. Emphasis is placed on building skills and techniques while providing for study in advanced and emerging areas of culi- nary arts. Introduction to culinary arts manageme …more
- PA
Associate's Degree
Culinary Arts
Montgomery County Community College
The Culinary Arts program prepares students for a wide variety of entry level to mid-level positions in the food service industry. It combines a foundation of culinary and management skills the industry demands, in addition to a curriculum that incorporates opportunities to learn and work in a stude …more
- PA
Associate's Degree
Culinary Arts
Pennsylvania Highlands Community College
The Culinary Arts program prepares students for entry level and management positions in the foodservice industry. The curriculum offers a foundation in general business management with a focus on culinary skills, including baking and pastry. In addition to classroom and food laboratory experience, s …more
- PA
Associate's Degree
Culinary Arts
Westmoreland County Community College
The Culinary Arts AAS Degree program is one of the programs comprising the college’s School of Culinary Arts/Hospitality. This curriculum is planned to meet the increasing employment needs of the 21st century for trained culinary experts. The program includes classroom and laboratory experiences and …more
- PA
Associate's Degree
Culinary Arts
Jefferson Community College
You’ll take classes in culinary theory and practice, event management, and sanitation and safety, and learn from professional chefs and winemakers. Plus, you’ll gain hands-on experience working as an intern or preparing dinners and luncheons in our professional-quality kitchen and dining facilities. …more
- NY