1 credential program ladder toward this occupation. Median wage on completion: $34,460 · projected growth +2.9%. See full occupation profile →
Certification
Certified Professional in Catering and Events (CPCE)
National Association for Catering and Events
Apply generally accepted accounting principles to catering and event operationsInterpret financial statements including cash flow, balance sheet, and income statement for catering and event operationsCalculate food, beverage, and labor costs for catering and event operationsDevelop and manage budgets for a catering and event operationDescribe and apply knowledge of beverage types in catering and event serviceComply with legal considerations regarding alcohol service in catering and event operations