Credential directory
Degrees, certificates, licences, apprenticeships and micro-credentials — with the provider, the occupations each leads to, and the Credential Transparency Identifier where one is published. Or browse a state or partner library.
Associate's Degree
Culinary Arts
Elgin Community College
ce-ce26321f-7736-4386-9f4a-414b4016fd52Last matched Sep 1, 2026
Prepares students for professional careers in culinary arts and the foodservice industry.
- IL
Associate's Degree
Culinary Arts
Lewis University
ce-e66e75a1-ea0e-47f9-9d7d-7de3bb36bf32Last matched Aug 19, 2026
The Culinary Arts curriculum is designed to give students the expertise necessary to enter the food-service industry in mid-level positions. Offered to students enrolled at the Saint Augustine College location only; no longer accepting new students.
- IL
Associate's Degree
Culinary Arts
City Colleges of Chicago-Kennedy-King College
ce-4c3b9a0c-3b69-4c2f-813c-2306cb749221Last matched Aug 19, 2026
The Culinary Arts AAS certificate program offers targeted, specialized vocational training in Culinary & Hospitality, equipping students with the essential practical skills and competencies required for immediate career entry and industry licensure.
- IL
Associate's Degree
Culinary Arts
Central Oregon Community College
ce-76f3b978-7f5c-4fd4-a916-6ddc1f7404c1Last matched Jun 10, 2026
COCC's culinary program trains those interested in professional food preparation, from aspiring chefs looking to make their mark, to food service workers developing their skills, to foodies who enjoy cooking classes. CCI's Jungers Culinary Center on the COCC Bend campus brings together the latest ki …more
- OR
Associate's Degree
Culinary Arts
Wake Technical Community College
ce-e285715c-1323-404f-8ab7-29711a0e68b0Last matched Aug 19, 2026
This Associate in Applied Science program develops the cooking, baking, and kitchen management skills used in professional food service, along with sanitation, nutrition, and cost control. Graduates are prepared for a range of positions in restaurants and other food service operations.
- NC
Associate's Degree
Culinary Arts
Central Piedmont Community College
ce-3052da77-b224-48c8-989a-e7f2158435bbLast matched Aug 19, 2026
The Culinary Arts curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full-service restaurants, hotels, resorts, clubs, catering operations, contract foodservice, and healthcare facili …more
- NC
Associate's Degree
Culinary Arts
Cape Fear Community College
ce-6c16d851-33ae-4fea-a4d1-c581517bbd1fLast matched Aug 19, 2026
The Culinary Arts curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full service restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facili …more
- NC
Associate's Degree
Culinary Arts
Fayetteville Technical Community College
ce-7fa6b024-fd09-4661-a1c3-2c22862ebaccLast matched Sep 1, 2026
This curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full service restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facilities.
- NC
Associate's Degree
Culinary Arts
Asheville-Buncombe Technical Community College
ce-10fce848-fd35-4132-8dd7-b6067ace3d96Last matched Aug 19, 2026
This curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full service restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facilities. Courses …more
- NC
Associate's Degree
Culinary Arts
Central Carolina Community College
ce-1f29a334-7b01-4621-b33a-7fad321f5887Last matched Aug 19, 2026
The Culinary Arts curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full service restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facili …more
- NC
Associate's Degree
Culinary Arts
Johnston Community College
ce-689aba2f-a168-478b-b035-765992d7c2deLast matched Sep 1, 2026
Provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full-service restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facilities.
- NC
Associate's Degree
Culinary Arts
Sandhills Community College
ce-b4214ed1-2a54-45e1-b1dc-297faf5be9ccLast matched Aug 19, 2026
This curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full-service restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facilities.
- NC
Associate's Degree
Culinary Arts
Coastal Carolina Community College
ce-e8d3fc01-ee90-4211-a782-7f127ee7cfc3Last matched Aug 19, 2026
The Culinary Arts curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full service restaurants, hotels, resorts, clubs, catering operations, contract foodservice, and health care facil …more
- NC
Associate's Degree
Culinary Arts
Nash Community College
ce-0632f5b1-6202-4f18-aaa3-482bee88fb20Last matched Aug 19, 2026
The Culinary Arts curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of food service settings including full service restaurants, hotels, resorts, clubs, catering operations, contract food service, and health care fac …more
- NC
Associate's Degree
Culinary Arts
Vance-Granville Community College
ce-2bc1014b-187f-421b-b3e1-fc09b8c8abbdLast matched Aug 19, 2026
The Culinary Arts curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full service restaurants, hotels, resorts, clubs, catering operations, contract foodservice, and health care facil …more
- NC
Associate's Degree
Culinary Arts
Southwestern Community College (NC)
ce-18b98e97-a996-43c3-9eb1-37b2ba80c93aLast matched Aug 19, 2026
This curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facilities. Students will be pro …more
Associate's Degree
Culinary Arts
Wilkes Community College
ce-c62c6337-5129-4435-a457-40cc77e1b832Last matched Sep 1, 2026
The Culinary Arts curriculum provides the specific training required to prepare students to assume positions as trained culinary professionals in a variety of food service settings, including full-service restaurants, hotels, resorts, clubs, catering operations, contract food service, and healthcare …more
- NC
Associate's Degree
Culinary Arts
Wilson Community College
ce-76f3b978-7f5c-4fd4-a916-6ddc1f7404c1Last matched Sep 1, 2026
This curriculum provides specific training required to prepare students to assume positions as trained culinary professionals in a variety of foodservice settings including full service restaurants, hotels, resorts, clubs, catering operations, contract foodservice and health care facilities. Courses …more
- NC
Associate's Degree
Culinary Arts
Carteret Community College
ce-e8d3fc01-ee90-4211-a782-7f127ee7cfc3Last matched Sep 1, 2026
Culinary Arts is a associate's degree program offered at Carteret Community College.
- NC
Associate's Degree
Culinary Arts
Livingstone College
ce-9ed5d0f2-fcb8-4f2b-bfbc-0ff2cbb899ecLast matched Aug 19, 2026
Students enrolled in the Culinary Arts program will gain a thorough understanding of organizational management principles, develop leadership and management skills, and be able to understand and interpret the business setting while gaining practical experience in their field of study. The curriculum …more
- NC